And I am back with a basic cookie recipe!
Tea time for me is incomplete without my marie biscuit or a wheat rusk! But, if i get home baked fresh butter cookies then why not!? I mean, have you ever had someone bake fresh butter cookies in your home … and you getting tempted to eat them as soon as the smell wafts towards you!? That feeling! Oh my God!
Interesting Fact: Going a little technical, the word ‘Cookie’ is derived from the Dutch word ‘koekje’. Called by different names in different countries, cookie basically means a thin, crisp, small cake. But modern day suggests it as a thin, crisp and soft flour based biscuit – as we all know it commonly!
When you hear words or terms like biscotti, sable and cookie – don’t get confused. As per my research, all of them are the same – called by different names in different places – basically a cookie.
So, here is an extremely simple recipe of almond butter cookies which can be prepared in no time at all! I mean really – 40 mins and you are ready with some mouth watering cookies to go with your tea!